HOMEEGGPRODUCTS

EGG PRODUCTS

Whole Egg

Product name Condition Sterilization Main Applications Features
Unpasteurized liquid whole egg
(whole)
Chilled Confectionery, baking bread, thick-rolled eggs Products of hygienically breaking eggs
Unpasteurized liquid whole egg
(pureed)
Chilled
Frozen
Confectionery, baking bread, thick-rolled eggs Products of hygienically breaking and filtering eggs
Sterilized liquid whole egg Chilled
Frozen
Confectionery, baking bread, Crepe dough, sponge dough Products of hygienically breaking and filtering eggs
Sterilized liquid whole egg HF Chilled Pudding, steamed egg custard, sponge dough Product made from 100% egg with low viscosity using our original technology and retaining the characteristic foaming property of eggs.
CPS Sterilized liquid whole egg Chilled Custard cream, crepe dough, pudding Products made from 100% egg that retains the characteristic viscosity of eggs with our original technology.
Prime egg Chilled Baking bread, cream puff, sponge dough Products made from 100% egg that retains the characteristic foaming property of eggs with our original technology.
Sterilized processed liquid egg Chilled
Frozen
Baking bread, hick-rolled eggs and etc. Products made by blending whole egg and egg whites
Twin Sterilized liquid whole eggs Chilled Spraying on the dough surface or others, shining, etc. Low viscosity type product compared to sterilized liquid whole egg

Egg Yolk

Product name Condition Sterilization Main Applications Features
Sterilized liquid Egg yolk Chilled Custard cream, pudding, etc. Products made by Separating yolks from eggs in a hygienic manner only yolks from whole eggs, filtering, and sterilizing
Sterilized 20% adding sugar
Egg Yolk
Frozen Custard cream, Ice cream, pudding, etc. Product made by separating yolks from eggs in a hygienic manner, adding 20% sugar, filtering and sterilizing.

Egg White

Product name Condition Sterilization Main Applications Features
Unpasteurized Sterilized liquid egg white Chilled
Frozen
Meringue, foods, and Paste products Products made by hygienically separating and filtering egg whites from hen eggs.
Sterilized liquid egg white Frozen Meringue, foods, and Paste products Products made by hygienically separating and filtering egg whites from hen eggs.

Others

We handle a variety of egg-related products, including dried eggs, shell eggs, boiled eggs, onsen eggs(means boiled in hot spring), boiled eggs, egg salads, tartar sauces, fillings, and other processed egg products.
Processed egg products such as dried eggs, shell eggs, boiled eggs, onsen eggs, boiled eggs, egg salads, tartar sauces, fillings, etc., chicken meat, etc.

Refrigerated Items

Items